Steps
- 1
Wash chicken and pat dry. Place in glass dish
- 2
Cut peppers into thin slices
- 3
Season chicken with garlic powder and seasoning salt, both sides.
- 4
Cover with buffalo sauce. I used about a cup. You can use more or less, based off of your taste.
- 5
Add peppers and butter
- 6
Add cheese. Place in oven for 40 mins or until juices run clear.
- 7
I usually serve with rice or salad. Quick easy meal.
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