Popcorn chicken, Peaches, Pecan, Spinach Salad
1blondie1968 @cook_2699479
Open in Cookpad AppSteps
- 1
Preheat oven to 450°F.
- 2
Place the popcorn chicken pieces on a baking sheet.
- 3
Bake until the chicken is heated through and crisp, 10 to 12 minutes.
- 4
Meanwhile, place the spinach in a large serving bowl.
- 5
Scatter the peach slices on top of the spinach.
- 6
Add the onion.
- 7
Scatter the pecans on top.
- 8
Add the chicken pieces when they are ready.
- 9
Pour the dressing over the salad.
- 10
Toss gently and serve.
- 11
*This recipe serves 4 if you're using it as a main course.*
Cooksnaps
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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https://cookpad.wasmer.app/us/recipes/353111
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