Roasted Cauliflower with Kalamata & Artichoke Vinaigrette

Name: Roasted Cauliflower with Kalamata & Artichoke Vinaigrette
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 head cauliflower, washed, trimmed and cut into florets; 1 tsp Italian seasoning; 3 tbsp olive oil; 1 dash salt & pepper; 3 tbsp kalamata olives, roughly chopped; 4 each artichoke hearts, roughly chopped; 1 tsp Italian seasoning; 1/3 cup olive oil; 1 juice of 1 lemon, freshly squeezed; 1/4 tsp granulated garlic powder; 1/4 tsp onion powder; 1/4 tsp black pepper; 2 tsp fresh parsley, chopped; 2 tsp grated romano cheese

sammie27 @Sammie277

This recipe really lets the nutty flavor of the cauliflower shine by roasting the vegetable with a hint of saltiness from the kalamata olives. Loved this healthy recipe! :hungry

sammie27 @Sammie277

This recipe really lets the nutty flavor of the cauliflower shine by roasting the vegetable with a hint of saltiness from the kalamata olives. Loved this healthy recipe! :hungry

Saved

Ingredients

30 mins

4 servings

Cauliflower
1 headcauliflower, washed, trimmed and cut into florets
1 tspItalian seasoning
3 tbspolive oil
1 dashsalt & pepper
Vinaigrette
3 tbspkalamata olives, roughly chopped
4 eachartichoke hearts, roughly chopped
1 tspItalian seasoning
1/3 cupolive oil
1juice of 1 lemon, freshly squeezed
1/4 tspgranulated garlic powder
1/4 tsponion powder
1/4 tspblack pepper
Topping
2 tspfresh parsley, chopped
2 tspgrated romano cheese

Saved

Steps

30 mins

1

Preheat oven to 450º.
2

Mix cauliflower, olive oil, Italian seasoning, salt & pepper in a large bowl and toss to coat well.
3

Spread cauliflower on a baking sheet in an even layer. Bake for 25 minutes, turning cauliflower halfway through for even browning until cauliflower is fork tender and golden brown.
4

Mix all ingredients for vinaigrette.
5

Drizzle warm cauliflower with vinaigrette and top with fresh chopped parsley and grated romano cheese. Serve and enjoy!

Saved

Cooksnaps

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sammie27 @Sammie277

on October 15, 2013 23:07

I'm a sweet and sassy southern belle that lovesss to cook! I totally missed my calling lol Nonetheless, I'm always coming up with new recipes to share and love the recipes from you on this app! I cook a lot with fresh vegetables and fruits but my first love is fresh herbs! I garden a lot and love to cook what I grow. Look forward to meeting great new friends and compiling awesome new recipes..happy cooking!

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Roasted Cauliflower with Kalamata & Artichoke Vinaigrette

Roasted Cauliflower with Kalamata & Artichoke Vinaigrette

Ingredients

Steps

Cooksnaps

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