Roasted Cauliflower with Kalamata & Artichoke Vinaigrette

Name: Roasted Cauliflower with Kalamata & Artichoke Vinaigrette
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 head cauliflower, washed, trimmed and cut into florets; 1 tsp Italian seasoning; 3 tbsp olive oil; 1 dash salt & pepper; 3 tbsp kalamata olives, roughly chopped; 4 each artichoke hearts, roughly chopped; 1 tsp Italian seasoning; 1/3 cup olive oil; 1 juice of 1 lemon, freshly squeezed; 1/4 tsp granulated garlic powder; 1/4 tsp onion powder; 1/4 tsp black pepper; 2 tsp fresh parsley, chopped; 2 tsp grated romano cheese

sammie27 @Sammie277

This recipe really lets the nutty flavor of the cauliflower shine by roasting the vegetable with a hint of saltiness from the kalamata olives. Loved this healthy recipe! :hungry

sammie27 @Sammie277

This recipe really lets the nutty flavor of the cauliflower shine by roasting the vegetable with a hint of saltiness from the kalamata olives. Loved this healthy recipe! :hungry

Saved

Ingredients

30 mins

4 servings

Cauliflower
1 headcauliflower, washed, trimmed and cut into florets
1 tspItalian seasoning
3 tbspolive oil
1 dashsalt & pepper
Vinaigrette
3 tbspkalamata olives, roughly chopped
4 eachartichoke hearts, roughly chopped
1 tspItalian seasoning
1/3 cupolive oil
1juice of 1 lemon, freshly squeezed
1/4 tspgranulated garlic powder
1/4 tsponion powder
1/4 tspblack pepper
Topping
2 tspfresh parsley, chopped
2 tspgrated romano cheese

Saved

Steps

30 mins

1

Preheat oven to 450º.
2

Mix cauliflower, olive oil, Italian seasoning, salt & pepper in a large bowl and toss to coat well.
3

Spread cauliflower on a baking sheet in an even layer. Bake for 25 minutes, turning cauliflower halfway through for even browning until cauliflower is fork tender and golden brown.
4

Mix all ingredients for vinaigrette.
5

Drizzle warm cauliflower with vinaigrette and top with fresh chopped parsley and grated romano cheese. Serve and enjoy!

Saved

Cooksnaps

Saved

sammie27 @Sammie277

on October 15, 2013 23:07

I'm a sweet and sassy southern belle that lovesss to cook! I totally missed my calling lol Nonetheless, I'm always coming up with new recipes to share and love the recipes from you on this app! I cook a lot with fresh vegetables and fruits but my first love is fresh herbs! I garden a lot and love to cook what I grow. Look forward to meeting great new friends and compiling awesome new recipes..happy cooking!

Similar Recipes

More Recipes

Mango Lassi

Pabi Chettri
Aam panna shots

chef Nidhi Bole
Lemon Dal/ Lemon Tuwar Dal For Summer

Navnita Jaiswal
Mango Lassi

Beena Radia
Diet, Date biscuits 🫓 🫓

Kulsoom Bukhari
Mango popsicle

Laju Gehani
Lemon Chaska Cooler Recipe

Namrata sarmah
Tomato sar

Hema Wane
Nnamani Pork and Egusi Soup

ifuchi
Goong Ob Woon Sen - Thai Baked Glass Noodles with Prawns - Truly Amazing - Enjoy :P

farang31
low calorie maple glazed chicken breast

jasmine82
Crab and Cheese Stuffed Artichoke Hearts

fenway
YMUSTUHATE my Fried Apple Pies

Ymustuhate
Pumpkin Milkshake

AmberKaeH
Cranberry Bars

fenway
Easy Vanilla Ice Cream

cookpad.japan
Cut and Salted Turnips

cookpad.japan
Chocolate & Banana Okara Cake

cookpad.japan
no sauce spaghetti

danielle1
Make at Home! Crunchy Tempura Batter Crumbs

cookpad.japan
Tracy's Potato Soup

TracyMattTaylor
rainbow cupcakes

danielle1
My Homemade Seasoned French Fries

renee
Asparagus and cheese stuffed chicken

bitty7
Campbell's Beef Taco Bake

duhartje

Roasted Cauliflower with Kalamata & Artichoke Vinaigrette

Roasted Cauliflower with Kalamata & Artichoke Vinaigrette

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes