Mild italian cabbage
I had this head of italian cabbage I didn't know what to do with, so I made it simply:)
Mild italian cabbage
I had this head of italian cabbage I didn't know what to do with, so I made it simply:)
Open in Cookpad AppSteps
- 1
Clean and cut the cabbage in to small slices (they don't have to be perfect or even the same shape)
- 2
Steam the cabbage until tender.
- 3
Heat the butter in a giant pan or wok and add the steamed cabbage to it.
- 4
Stir for a few minutes, add sweetner of your choice, add salt until you lilke it. Than add dill.
- 5
Stir it obce again and serve! It's great side dish with mashed potatoes.
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