A picture of Japanese mushroom spaghetti.

Japanese mushroom spaghetti

luien18 @cook_3570904

Refreshing

Refreshing

Japanese mushroom spaghetti

luien18 @cook_3570904

Refreshing

Refreshing

Saved

Ingredients

10 mins

1 serving

15 gramsSpagetti
1 bunchJapanese mushroom
dashSpring onion
2/3onion, chopped
Salt and pepper
3 mlolive oil
20 mlchicken broth or vegetable broth
1/4Carrot

Saved

Steps

10 mins

1

Chop onion, shred carrot
2

Boil spagetti in boiling water for 4-5 mins
3

Drain spaghetti
4

Add olive oil in pan
5

Fry onion, carrot and mushrooms.
6

Add spaghetti in pan.
7

Add chicken both
8

Let the broth soak into spagetti abd turn to sauce. Spaghetti should be moist with some broth after cooked.
9

Add salt and pepper to taste.
10

Garnish with spring onion.

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Cooksnaps

Saved

luien18 @cook_3570904

on April 06, 2015 04:27

Comments

Keywords

Onion Welsh Onion Mushroom Vege Pepper Spaghetti Carrot Chicken

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