Steps
- 1
Put the meat in a cooking pot and add a pinch of salt
- 2
Cover the meat and let it steam for 15 minutes
- 3
Add your desired amount of cooking oil to the cooked meat
- 4
Add all your ingredients on top of the meat and cover it for another 5 minutes
- 5
Add you desired amount of water to form stew and leave it for 5 minutes
- 6
You can serve your meat with rice or ugali
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