Kheer Panna Cotta

Rita Arora @cook_7783854
Enjoy the Indian festive dessert with the Italian twist.
#DiwaliDelight
Kheer Panna Cotta
Enjoy the Indian festive dessert with the Italian twist.
#DiwaliDelight
Steps
- 1
Panna cotta Take 2 cups of milk and rice, and cook on low heat for at least 20 mins. Add cream, cardamom powder, star anise and mix well.
- 2
Mix agar-agar in the 1/2 cup warm milk and mix thoroughly Add the agar mixture to the cooked rice
- 3
Pour it in glasses and set it in the fridge
- 4
Syrup:- Mix all the ingredients in a bowl, use water if need to thin it to a pouring consistency.
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