Pehle rajma bhigo le 3 ghante ke liye

For pressure cooker me siti lagale 5 se 6

For ek kadai me oil garam karein jira dale jira braun ho jaye to usme lehsun adrak ka peast dal de or achhe se braun hone de

For pyaaj ka paste daal kar bhun le jab halka brun ho jaye to usme tamatar peast dal de or achhe se chala le jab tak oil na upar a jaye

For masale daal kar bhun le for rajma add karein or paani daal kar 4 siti or lagale

Jab siti khul jaye to 10 minute or paka le hara dhaniya daal de