Palak poori with khatti mithi chutney

Name: Palak poori with khatti mithi chutney
Yield: 2 people
Cuisine: Indian
Ingredients: ingredients for palak poori.; 250 g palak (boil kar adarak,garlic ke sath paste bnana hai); 2 bowl atta; 1/2 teaspoon ajwain; 1/2 teaspoon salt; Oil for frying; Ingredients For chutney..; 4 tablespoon amchoor; 8 tablespoon chini; 1/2 teaspoon kashmiri lal mirch powder; Black salt; 1/2 teaspoon Saunf; 1/2 teaspoon bhuna jeera powder; Adarak chopped kiya hua; Water as per needed

Priyanka Shrivastava @cook_9529226

Prayagraj (u.p.)

Palak poori with khatti mithi chutney

Priyanka Shrivastava @cook_9529226

Saved

Ingredients

2 people

ingredients for palak poori.
250 gpalak (boil kar adarak,garlic ke sath paste bnana hai)
2 bowlatta
1/2 teaspoonajwain
1/2 teaspoonsalt
Oil for frying
Ingredients For chutney..
4 tablespoonamchoor
8 tablespoonchini
1/2 teaspoonkashmiri lal mirch powder
Black salt
1/2 teaspoonSaunf
1/2 teaspoonbhuna jeera powder
Adarak chopped kiya hua
Water as per needed

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Steps

1

Method for poori..
2

Ek bade bowl me atta,palak ka paste,salt,ajwain 2 teaspoon oil dal kar tight dough ready karein (pani ki jarurat ho to hi dale)
3

Phir loiyan bnakr manchahe size me pooriya bana kar oil me fry karein...
4

Method for chutney..
5

Sab se pahle ek pan me chini aur 3 cup water dal kar boil hone de
6

Chini ghul jaye tb amchoor powder,lal mirch powder,saunf,bhuna jeera powder,black salt,dal kar achhe se mix kar ke gadha hone tak pakaye...
7

Ready hai khatti mithi chutney..