Steps
- 1
In a pot heat milk n let it boil
- 2
In a heavy bottom pan add ghee n add rice stirr continuesly add boiling milk half qty n stirr continuesly
- 3
Cook the rice in milk add the remaining milk also in between stirr continuesly
- 4
When the rice cooks completely add saffron strands n almond paste stirr
- 5
Add sugar then when done add cardamom pwd before 2-3 mins before removing from heat.
- 6
Cool it n serve enjoy
Similar Recipes
More Recipes
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

StitchLove
-

Sarah
-

fenway
-

Mamta Agrawal
-

Palak poori with khatti mithi chutney
Priyanka Shrivastava
-

Stuffed Mirchi Wada/Bharwa Mirchi
Arpan Shobhana Naayak
-

sibongile -

nomonde -

Steve -

sat.cooker
-

Coconut cooked managu/osuga/mnavu and ugali
Milka James
-

carrie
https://cookpad.wasmer.app/us/recipes/3554463











Comments