Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

Name: Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)
Cuisine: American
Ingredients: 1 tbsp butter; 1 tbsp flour; 1 cup WHOLE milk or cream; 2/3 cup fresh grated parmesan cheese; 1/2 tbsp chopped garlic; 1 tbsp cracked blacked pepper

Deanna Giuliani @cook_2748298

My pizza restaurant has been in need of a white sauce. So here it is!👍

Deanna Giuliani @cook_2748298

My pizza restaurant has been in need of a white sauce. So here it is!👍

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Ingredients

1 tbspbutter
1 tbspflour
1 cupWHOLE milk or cream
2/3 cupfresh grated parmesan cheese
1/2 tbspchopped garlic
1 tbspcracked blacked pepper

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Steps

1

Heat sauce pan to medium
2

In bowl mix Parmesan and flour thouroughly
3

Add milk to Parmesan and flour, mix until smooth
4

Add butter and garlic to sauce pan, stir around until butter is melted
5

Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic
6

Stir continuously until cheese is melted and sauce has thickened
7

Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be)