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Funnel Cakes
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A picture of Funnel Cakes.

Funnel Cakes

Cupcake13Love
Cupcake13Love @cook_2783391
Stanton, California

Funnel Cakes

Cupcake13Love
Cupcake13Love @cook_2783391
Stanton, California
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Ingredients

3 servings
  1. ingredients
  2. 2 tbspsugar
  3. 2eggs
  4. 1 cupmilk
  5. 1 tspsugar
  6. 1/4 tspsalt
  7. 1 3/4 cupflour
  8. 2 tbspflour
  9. 1 tspbaking powder
  10. 1 tbspvegetable oil
  11. 1 tspground cinnamon
  12. 1 tspbrown sugar
  13. 1 tsphoney
  14. 1 tsppowdered sugar
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Steps

  1. 1

    Beat eggs and sugar together. Then add milk slowly

  2. 2

    Add dry ingredients and beat until smooth and creamy

  3. 3

    When oil becomes hot, move your hand and funnel over the pot and slowly release your finger so the batter can start cooking

  4. 4

    Pour batter into a funnel and at the same time use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom of the pan

  5. 5

    Move funnel around to make designs

  6. 6

    Brown both sides

  7. 7

    Immediately remove from heat and drain extremely well

  8. 8

    Top with brown sugar; honey; cinnamon sugar; powder sugar; your own topping

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Cupcake13Love
Cupcake13Love @cook_2783391
on June 24, 2014 02:35
Stanton, California

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