Tortillas
totally fresh and simply perfect for summer nights outside with friends :)
Tortillas
totally fresh and simply perfect for summer nights outside with friends :)
Cooking Instructions
- 1
Boil water for the rice and add latter (it usually takes 30 minutes)
- 2
Snip the herbs and put them aside
- 3
Slice all the vegetables and put them in individual dishes
- 4
Grate the cheese, put it aside
- 5
Wash the salad and slice it into small pieces
- 6
Mix crème fraîche with 1/3 of the herbs, some salt and pepper
- 7
Add another 1/3 of the herbs to the tomatoes, such as salt and pepper
- 8
Preheat a pan and add some oil. It'll take you about 5-8 minutes until the meat is ready. Season it while in pan with paprika, pepper and salt
- 9
Preheat oven to the head given at the tortilla package, add them shortly later wrapped in aluminium foil
- 10
The rice should be done now. Put it into a pan, add tomato paste, chili and the last third of the herbs, the mushrooms, pepper and salt
- 11
Put every bowl on the table and enjoy your food-puzzle
Cooksnaps
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