Mussels & Shrimp with garlic & white wine

Name: Mussels & Shrimp with garlic & white wine
Cuisine: American
Ingredients: 1 lb mussels, cleaned; 1 lb large shrimp, peeled & deveined; 4 garlic cloves, minced; 2 Tbsp olive oil, extra virgin; 1 tbsp butter; 1 cup dry white wine; 1 tbsp flat leaf parsley; 1 salt to taste

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Ingredients

1 lbmussels, cleaned
1 lblarge shrimp, peeled & deveined
4garlic cloves, minced
2 Tbspolive oil, extra virgin
1 tbspbutter
1 cupdry white wine
1 tbspflat leaf parsley
1salt to taste

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Steps

1

Heat a saute pan add olive oil to cover bottom. Heat for a minute or 2.
2

Add garlic, saute til there's a little golden color, add mussels & shrimp, stir. Add white wine & cover pan. Cook about 5 - 10 minutes add butter & stir, add parsley.
3

Enjoy!!

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Cooksnaps

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Tami @Taminc7

on July 16, 2014 21:56

New Bern NC

please see my other recipes at tami vandiford & taminc7. I love to cook, simple & tasty food :). I am so glad there's a place for me to share my recipes!! Please like my Facebook Recipe Page at Tami's Simple Suppers and more. Follow me on Pinterest and Instagram :)