Great dish for summer if you like your squid. Ingredients are measured for 1 person, change amounts for how many you are cooking for. You can also prepare these as an appetizer by grilling them then cutting into large chunks and place them on a cocktail stick.

My seafood-hating sister-in-law, who doesn't eat any seafood at all, made this for seafood loving me while contorting her face and putting up with it. Because of those circumstances, this dish had a very moving delicious flavor.The point is to completely coat the shrimp with the flavors in Step 3. Larger shrimp will turn out more plump and delicious. Recipe by Sorano mama

My mothers/my tweaked recipe! It's perfect for a weekend BBQ!

I am one of those people who always forget to unthaw my meat but this problem was solved when I got my crockpot. This recipe is one of many that are perfect for when you have one of those days!

This recipe, you can apply to pork, chicken, beef based on your choice

My mom and her homemade BBQ sauce.

Everyone has a rib recipe, this is for those who are looking to make it for the first time. Guaranteed to be tender, juicy, and fall off the bone.

Low carb ,high protein

wow so good and tender.