Apple Pie Bars

Name: Apple Pie Bars
Total time: 5400 s
Yield: 16 servings
Cuisine: American
Ingredients: 1 8oz. pk. cream cheese - softened; 1 cup butter- softened; 3 1/4 cup flour - divided; 9 granny smith apples, peeled and sliced; 1 1/4 cup granulated sugar; 1 tsp ground cinnamon; 3/4 cup powered sugar; 1 tbsp water

Pam (Pammie) ~ Livetoride ~♥ @cook_3556485

Central Pennsylvania

Kraft Food and Family

Pam (Pammie) ~ Livetoride ~♥ @cook_3556485

Central Pennsylvania

Kraft Food and Family

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Ingredients

1 hour 30 mins

16 servings

18oz. pk. cream cheese - softened
1 cupbutter- softened
3 1/4 cupflour - divided
9granny smith apples, peeled and sliced
1 1/4 cupgranulated sugar
1 tspground cinnamon
3/4 cuppowered sugar
1 tbspwater

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Steps

1 hour 30 mins

1

Heat oven to 400, Need pan 15 1/2 x 10 1/2" retangle pan.
2

Beat cream cheese and butter with mixer until blended. Gradually add 3 cups flour mixing on low after each addition. Shape into 2 balls.
3

Place one ball on lightly floured piece of wax paper, flatten slightly. Roll out to 15 and 1/2 x 10 and 1/2" retangle. Discard top sheet of wax paper.
4

Spray your pan with cooking spray. Romove first piece of wax paper. Invert rolled dough . Flip dough onto pan. Pan will be on bottom. Remove 2 nd. Piece of wax paper. Gently press dough onto bottom and up the sides. Dough will be soft. Toss apples with remaining flour, sugar, gr. Cinnamon. Spread on bottom of crust.
5

Repeat rolling out remaining dough.Repeat wax paper method.Discard wax papers. Tuck edges of dough down sides of pan to enclose apples. Cut several slits in top crust to vent steam.
6

Bake 35. To 40 min. Or until golden brown. Cool 15 min. Mix powered sugar and water drizzle over dessert. Cool. 30 min.before cutting into bars.

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Cooksnaps

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Pam (Pammie) ~ Livetoride ~♥ @cook_3556485

on August 29, 2014 23:04

Central Pennsylvania

I enjoy baking.. we love to ride our bikes in the summer. love to be outside when weather is nice.. We don't like the winter. like to try to cook new things.My first name is Pam. I live in central Pa.(Everyone calls me Pammie)..... I work in a pretty big resturant/bakery./ Retail Stores.... I am in the bakery..(livetoride)...