Cinnamon bun apple pie
kris_13 @Kris_13
Cooking Instructions
- 1
Peal & Slice Apples put in bowl
- 2
(*You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.*) Lay out plastic wrap. Space out the rolls as you lay them out.
- 3
Cover top with more plastic wrap seal in rolls. Make sure no openings.
- 4
Use rolling pin to flatten rolls..
- 5
Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
- 6
Place rolled out buns in bottom of baking dish until it's full.
- 7
Add apple mixture on top of flattened cinnamon roll.
- 8
Next roll out second can of cinnamon rolls to cover the apples.
- 9
Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
- 10
Add icing
- 11
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