Cinnamon bun apple pie

Name: Cinnamon bun apple pie
Cuisine: American
Ingredients: 2-3 large Apples; 2 cans cinnamon rolls; 1 stick butter; 1/2 cup brown sugar; 1 teaspoon cinnamon; 1 teaspoon vanilla

kris_13 @Kris_13

Cinnamon bun apple pie

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Ingredients

2-3large Apples
2 canscinnamon rolls
1 stickbutter
1/2 cupbrown sugar
1 teaspooncinnamon
1 teaspoonvanilla

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Steps

1

Peal & Slice Apples put in bowl
2

(*You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.*) Lay out plastic wrap. Space out the rolls as you lay them out.
3

Cover top with more plastic wrap seal in rolls. Make sure no openings.
4

Use rolling pin to flatten rolls..
5

Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
6

Place rolled out buns in bottom of baking dish until it's full.
7

Add apple mixture on top of flattened cinnamon roll.
8

Next roll out second can of cinnamon rolls to cover the apples.
9

Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
10

Add icing
11