Churma Laddu

Name: Churma Laddu
Total time: 3600 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 1 Cup atta; 1/4 suji; 1/4 cup ghee (Ap Apne according ghee kam jyada kar sakte hai); 1 cup sugar; 3/4 cup khoya; 2-3 tbsp condensed milk; 1/4 cup dry fruits chopped; 1 tsp Elaichi powder

Varsha Kherajani @cook_7839192

Churma Laddu

Varsha Kherajani @cook_7839192

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Ingredients

50-60 minutes

10 servings

1 Cupatta
1/4suji
1/4 cupghee (Ap Apne according ghee kam jyada kar sakte hai)
1 cupsugar
3/4 cupkhoya
2-3 tbspcondensed milk
1/4 cupdry fruits chopped
1 tspElaichi powder

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Steps

50-60 minutes

1

1-Ata, suji & ghee Ko mix karein. Mutthi bandh jaye ese moyan dalna hai.
2

For pani dal kar tight dough banaye. 15 -20 minutes ka rest de.
3

Next Ate se chhote chhote balls banaye. Use preheated oven me 170 c par 15-20 minutes tak bake karein. 5-7 minutes tak 150 c par bake Karein.
4

Baati thodi thandi ho to uske pieces karein. Next bati & sugar Ko mixer me grind karein
5

Baki ke sare ingredients mix karein Laddu ka shape de. Delicious laddu ready
6

Note-Mene air fryer me 180 par 15 minutes tak bake kiya & 150 par 5 minutes tak or bake kiya Jisse baati achhe se pak jaye.