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essential chili
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A picture of essential chili.

essential chili

foodgasm
foodgasm @cook_3319048
Lambertville, New Jersey

I usually use chick peas but blanching the kidney beans removed the beany taste!

I usually use chick peas but blanching the kidney beans removed the beany taste!

Read more

essential chili

foodgasm
foodgasm @cook_3319048
Lambertville, New Jersey

I usually use chick peas but blanching the kidney beans removed the beany taste!

I usually use chick peas but blanching the kidney beans removed the beany taste!

Read more
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Ingredients

1 hour
12 servings
  • 1 packageschili kit
  • 1/2 packageschili seasoning
  • 2 eachscallion
  • 1/2 eachdiced onion
  • 1 cankidney beans
  • 3 lbground beef
  • 1 canbeer (Pabst)
  • 12 ozsalsa
  • 1 cancrushed tomatoes (24oz.)
  • 1/4 cupsugar
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Steps

1 hour
  1. 1

    blanch the beans and brown the beef in a large pot

  2. 2

    meanwhile dice onions

  3. 3

    drain the beef and beans, then add onions

  4. 4

    simmer on medium heat, covered for 15 minutes

  5. 5

    add crushed tomatoes, beer, and salsa

  6. 6

    simmer on low heat for 15 minutes

  7. 7

    add remaining ingredients. do not follow the instruction on the chili kit. add spice to your taste. it should be thick enough to forgo the flour, saving some calories

  8. 8

    simmer for another 15 minutes, then serve hot

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foodgasm
foodgasm @cook_3319048
on October 02, 2013 20:33
Lambertville, New Jersey

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Keywords

Chili Onion Welsh Onion Kidney Bean Tomato Beer Ground Beef

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