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Chicken Adobo
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A picture of Chicken Adobo.

Chicken Adobo

justinbacuetes
justinbacuetes @cook_3465703

Delicious Filipino style chicken I always had growing up. This is my first recipe I've added on here. So please let me know if anything is wrong. Or any suggestions.

Delicious Filipino style chicken I always had growing up. This is my first recipe I've added on here. So please let me know if anything is wrong. Or any suggestions.

Read more

Chicken Adobo

justinbacuetes
justinbacuetes @cook_3465703

Delicious Filipino style chicken I always had growing up. This is my first recipe I've added on here. So please let me know if anything is wrong. Or any suggestions.

Delicious Filipino style chicken I always had growing up. This is my first recipe I've added on here. So please let me know if anything is wrong. Or any suggestions.

Read more
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Ingredients

45 mins
6 servings
  1. Chicken
  2. 1 packageschicken legs and thighs
  3. 1 1/2 cupsoy sauce
  4. 1 1/2 cupapple vinegar
  5. 1 clovegarlic
  6. 1 mediumchopped onion
  7. 3bay leaf
  8. 1 tspblack pepper
  9. 1 tbspolive oil
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Steps

45 mins
  1. 1

    Chop onion and garlic cloves

  2. 2

    Heat up large sauce pan with olive oil

  3. 3

    Put chopped onion and garlic in pan and saute.

  4. 4

    Once sauteed add cleaned chicken to pan. Also add the black pepper and bay leaves. Add black pepper liberally if you'd like

  5. 5

    Let chicken cook for about 20 minutes. Stirring occasionally till most of the chicken cooked.

  6. 6

    Now add your soy sauce and vinegar to the pan. Set heat to medium. And let simmer about 25-30 min.

  7. 7

    Once cooked sever with some white rice and enjoy!

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justinbacuetes
justinbacuetes @cook_3465703
on July 12, 2014 17:05

Comments

samantha.spink
samantha.spink @cook_3798902
July 14, 2014 01:57
the best chicken adobo I've ever
had!! highly recommend!!
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