Cooking Instructions
- 1
Preheat oven to 350°F (175 degrees C)
- 2
In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
- 3
Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
- 4
In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
- 5
Arrange desired fruit on top of filling, and chill.
- 6
Let the fruit pizza cool
- 7
Your finished, enjoy!
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