Creamy Coconut Crockpot Chicken
sweet, creamy and easy...yummmm
Steps
- 1
Place chicken in 3 quart crockpot
- 2
Combine next 6 ingredients in large bowl and pour over chicken
- 3
Cover and cook on low for 4 hours (or high for 1 1/2 to 2 hrs)
- 4
Spread coconut on a foil covered cookie sheet sprayed lightly with cooking spray and bake at 350°F for 5 to 10 minutes, until golden brown, stirring frequently
- 5
Serve chicken over a bed of white rice & sprinkle with toasted coconut
- 6
Top with cilantro if desired
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