Easy to cook Sesame Baby Corns

Name: Easy to cook Sesame Baby Corns
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 packages baby corns; 1 grams sesame seeds; 1 tsp garlic powder; 1/2 onion grated; 4 tbsp cream; 1 tbsp butter; 1 cup all-purpose flour; 2 tbsp cornstarch; 1 cup milk; salt; 2 pinch ground black pepper; 1 olive oil

Kash @cook_3837534

Came across this while experimenting onion rings.

Kash @cook_3837534

Came across this while experimenting onion rings.

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Ingredients

15 mins

2 servings

1 packagesbaby corns
1 gramssesame seeds
1 tspgarlic powder
1/2onion grated
4 tbspcream
1 tbspbutter
1 cupall-purpose flour
2 tbspcornstarch
1 cupmilk
salt
2 pinchground black pepper
1olive oil

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Steps

15 mins

1

Take all purpose flour, add cornstarch and mix it. Add milk to make a thick and smooth paste.
2

Add garlic powder, grated onion, salt to taste, cream, black pepper and butter to the paste and mix well.
3

Take the baby corns, wash them, cut down into slices and bring them to boil.
4

Now, take those baby corn pieces and dip them into the paste.
5

In a plate take sesame seeds, put the baby corns dipped in the paste and dip them onto the sesame seeds.
6

In a pan put some olive oil. On a medium flame fry the baby corns. Adjust the flame accordingly.
7

Once fried, take them out and soak them on paper towel. Serve with any dip of your choice.