Preheat oven to 500. Wash & cut the white ends off of the asparagus. Cut in half and lay in a single layer In a 9X9 baking pan

Lightly evenly coat asparagus with extra virgin olive oil

Cut Lemon in half and squeeze onto the asparagus. Next add the garlic and shake pan gently to roll asparagus

Next evenly coat seasoning on asparagus, I prefer to add quite a bit!

Now place into oven for 8 minutes, flipping asparagus halfway through.

(Optional) Once asparagus has been removed from the oven, squeeze the other half of the lemon over the top of the asparagus.