Ras malai
It's a traditional sweet dish of india made up of chhena and milk
Ras malai
It's a traditional sweet dish of india made up of chhena and milk
Open in Cookpad AppSteps
- 1
In a plate, kneed chhena and corn flour with the help of fingers
- 2
Mash well until it looks like cream about 10 min.
- 3
Make sugar syrup with 200 gm sugar.
- 4
MAke small flat bolls of chhena and pour one by one in boiling syrup.
- 5
It should be continuous boiling around 15 minutes with lid.
- 6
On the other hand, milk syrup should also be prepared.
- 7
Take 1 le milk and boil on high flame about 15 minutes.
- 8
Add sugar, dry fruits,Elaichi powder.
- 9
When this thicken milk and chhena balls both turn cool.mix them.
- 10
Decorate with dry fruits, chill in refrigerator.
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