Walnut Crusted Baked Brie

Name: Walnut Crusted Baked Brie
Cuisine: American
Ingredients: 1/2 cup walnuts; 1 egg; 1 wedge of Brie cheese (7-8 oz piece); 1 apple slices and crackers

craftycookingmama @cook_3743042

Lancaster, PA

Simple, quick, delicious and impressive ; )

craftycookingmama @cook_3743042

Lancaster, PA

Simple, quick, delicious and impressive ; )

Saved

Ingredients

1/2 cupwalnuts
1egg
1wedge of Brie cheese (7-8 oz piece)
1apple slices and crackers

Saved

Steps

1

Preheat oven to 350°. Prep a baking sheet with a light spray/oil.
2

Crush walnuts. I throw the walnuts in a ziploc bag and go over it a few times with a rolling pin. Pour crushed walnuts onto a plate or dish large enough to fit wedge of brie. (A pasta bowl works perfect)
3

In another dish (large enough to fit wedge of brie)crack egg and gently beat.
4

Dip brie (with rind on) - into egg - thoroughly coating all sides.
5

Dip brie into crushed walnuts - pressing nuts into cheese - focus on sides and bottom. Move cheese to baking sheet and press remainder of walnuts onto top of cheese and sides.
6

Bake for 12 - 15 minutes. Cheese should be soft and start to swell a bit on sides. Do not over bake.
7

Serve immediately with apple slices & crackers. Enjoy : )