Avocado w/ olive juice
Fast, easy, tasty and nutritious snack
Steps
- 1
Cut avocado around the pit. Twist and remove pit
- 2
With a paring knife cut several slits across avocado. Carefully, Not cutting through the skin
- 3
Drizzle olive juice 1 tbsp each over avocado
- 4
Garnish with two large olives where the Pitt was
- 5
Season with Himalayan rock salt and fresh cracked pepper
Keywords
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