Hildie's Meatloaf

Name: Hildie's Meatloaf
Total time: 1200 s
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 cup bread crumbs; 1 large onion; 2 eggs; 1 green pepper; 1 catsup; 1 seasoning/oregano; 1 chopped parsley; 2 lb hamburg; 1 cup catsup; 1 1/2 tbsp lemon juice; 2 tbsp brown sugar

ruth.wetherbewebb @cook_3790382

Brandon, Florida

This is my Mother's recipe

ruth.wetherbewebb @cook_3790382

Brandon, Florida

This is my Mother's recipe

Saved

Ingredients

20 mins

8 servings

1/2 cupbread crumbs
1 largeonion
2eggs
1green pepper
1catsup
1seasoning/oregano
1chopped parsley
2 lbhamburg
1 cupcatsup
1 1/2 tbsplemon juice
2 tbspbrown sugar

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Steps

20 mins

1

Bake at 375°F for 1 1/2 to 2 hours
2

In a large bowl, mix ingredients, eggs, onions, peppers, bread crumbs, seasoning, oregano and hamburg.
3

After ingredients are mixture put in a loaf pan.
4

Put the topping on the last 20 minutes of cooking. TOPPING INGREDIENTS: catsup, lemon juice and brown sugar.
5

Follow the topping recipe and then place on top of the meatloaf. Bake for 20 more minutes.