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Hildie's Meatloaf
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A picture of Hildie's Meatloaf.

Hildie's Meatloaf

ruth.wetherbewebb
ruth.wetherbewebb @cook_3790382
Brandon, Florida

This is my Mother's recipe

This is my Mother's recipe

Read more

Hildie's Meatloaf

ruth.wetherbewebb
ruth.wetherbewebb @cook_3790382
Brandon, Florida

This is my Mother's recipe

This is my Mother's recipe

Read more
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Ingredients

20 mins
8 servings
  • 1/2 cupbread crumbs
  • 1 largeonion
  • 2eggs
  • 1green pepper
  • 1catsup
  • 1seasoning/oregano
  • 1chopped parsley
  • 2 lbhamburg
  • 1 cupcatsup
  • 1 1/2 tbsplemon juice
  • 2 tbspbrown sugar
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Steps

20 mins
  1. 1

    Bake at 375°F for 1 1/2 to 2 hours

  2. 2

    In a large bowl, mix ingredients, eggs, onions, peppers, bread crumbs, seasoning, oregano and hamburg.

  3. 3

    After ingredients are mixture put in a loaf pan.

  4. 4

    Put the topping on the last 20 minutes of cooking. TOPPING INGREDIENTS: catsup, lemon juice and brown sugar.

  5. 5

    Follow the topping recipe and then place on top of the meatloaf. Bake for 20 more minutes.

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ruth.wetherbewebb
ruth.wetherbewebb @cook_3790382
on January 06, 2014 20:20
Brandon, Florida
Wife, Mother, Teacher
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Keywords

Meatloaf Lemon Onion Egg Green Pepper

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