Pickle Masala Rava Idli
What is in breakfast today? Is every mom's tension. What to cook? which is healthy & tasty for family. So today I am sharing instant pickle rava Idli recipe. Idli is all time favorite of my family. You can serve it with sambhar & coconut chutney or with tomato sauce & green chutney.
Pickle Masala Rava Idli
What is in breakfast today? Is every mom's tension. What to cook? which is healthy & tasty for family. So today I am sharing instant pickle rava Idli recipe. Idli is all time favorite of my family. You can serve it with sambhar & coconut chutney or with tomato sauce & green chutney.
Open in Cookpad AppSteps
- 1
Add all ingredients except baking soda in a mixing bowl. Mix properly.
- 2
Boil water in Idli steamer. Grease Idli plates. Once water boiled. Add baking soda in a batter. Mix well.
- 3
Pour batter in each pit of Idli plate. Place it in a steamer.
- 4
Steam it on high flame for 5 minutes. Then lower the flame. Steam for 5 minutes more. Check with tooth pick.
- 5
Take it out. Let it be cool. Demould it. Serve hot with green chutney and tomato sauce.
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