Chicken Wings And Sausage In Whisky Sauce
MY VERSION
EASY SUPPER IN 30 MINUTE
LIGHTLY SWEET WHISKY FLAVOUR
LOVING IT
Chicken Wings And Sausage In Whisky Sauce
MY VERSION
EASY SUPPER IN 30 MINUTE
LIGHTLY SWEET WHISKY FLAVOUR
LOVING IT
Open in Cookpad AppSteps
- 1
WHISKY SWEET AND SOUR SAUCE
- 2
mix all sauce ingredient
- 3
BAKED IT
- 4
mix well chicken and sausage with pearl onion with whisky sweet and sour sauce
- 5
on a baking tray and bake it at 200 cC/400F for 25 to 35minute or longer depending on the thickness and size of the chicken
- 6
basting after 10 minute
- 7
SERVE
- 8
BAKED SAUSAGE AND PEARL ONION WITH WHISKY SWEET AND SOUR SAUCE
- 9
BELOW ARE FEW OF MY WHISKY SAUCE RECIPE,I AM GLAD TO SHARE WITH YOU
https://cookpad.wasmer.app/us/recipes/345130-pork-in-whisky-sauce
https://cookpad.wasmer.app/us/recipes/345535-whisky-sauce-pork-pie
https://cookpad.wasmer.app/us/recipes/367532-lamb-chop-in-whisky-rosemary-sauce
https://cookpad.wasmer.app/us/recipes/359186-salmon-with-whisky-tomato-and-onion-sauce
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