Masala seasoned potatoes
yummy fast and easy to make
Steps
- 1
Line a flat pan with aluminum foil in used my flat broiling pan in my oven
- 2
Spray it with the non stick cooking spray or rub it with olive oil
- 3
Lay potato slices in a single layer on top of the aluminum foil
- 4
Sprinkle with all of the seasonings listed. The masala seasoning recipe is listed in my recipes.
- 5
Bake in the oven at 250 Celsius for about 30 minutes or until potatoes are tender and golden brown. (Note: the timing depends on how thick you cut your slices) (second note: I did not flip or turn them over)
- 6
Take out of oven after it is done and serve with your favorite sauce (example ketchup)
Keywords
Similar Recipes
More Recipes
-

Kei Kei
-

Mangshor Singhara / Mutton Qeema Singhara
Madhumita Bishnu
-

Harissa Roasted Chickpea & Halloumi Bowls
Mark Baldwin
-

Sonia Satish
-

Homemade (No Fail) White Bread
Þór Jórmundurssón
-

Nutan Shah
-

Maya’s Wine Bar & Kitchen
-

Bethica Das
-

Favour Keji
-

cristy0409 -

fenway
-

Subhashree
-

Hannah Assal
-

Chocolate Cookies with 5-Minute Dough
cookpad.japan
-

Quick & Easy Honey Mustard Sauce
chrisgant -

cookpad.japan
-

Tricia
-

Nivi's carmel apple French toast
Freya82
-

Mitch Gagnon
-

How to Remove the Stalk from Lettuce and Keep it Fresh
cookpad.japan
-

Curry and Cinnamon Flavored Sautéed Parsnip
cookpad.japan
-

brakattak











Comments