Smoked chicken cordon bleu

I wanted to smoke something a little different. This turned out delicious.
Smoked chicken cordon bleu
I wanted to smoke something a little different. This turned out delicious.
Steps
- 1
Pound out chicken breasts to a approximately 1\4 inch
- 2
Season chicken breasts with your favorite rub
- 3
Roll the chicken breast up with the sliced hard cheese and ham. Use hard cheeses because deli sliced cheese will melt and run out.
- 4
Use the bacon strips to hold the chicken breast, ham, and cheese together. Bacon is like the duct tape of bbq!
- 5
For a different texture you can egg wash the chicken cordon bleu and coat with panko bread crumbs.
- 6
Smoke the chicken cordon bleu for four(ish) hours at 250 - 275°F or until the chicken is cooked through.
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