Multicolored Angel Cake

Name: Multicolored Angel Cake
Total time: 1200 s
Yield: 12 servings
Cuisine: American
Ingredients: 1 box Angel food cake mix; 1 tsp grated lemon or orange peel; 8 drops red food coloring; 8 drops orange food coloring; 8 drops yellow food coloring; 2/3 cup powdered sugar; 2 tbsp butter, melted; 1 tbsp Lemon or orange juice

Stephanie Goldman @cook_3867977

Burns Flat, Oklahoma

This can be done using any colors you like, by changing the colors of food coloring used. I was going for fall colors in this instance. But could do rainbow, different seasons, different holidays, team/school colors, etc.

Stephanie Goldman @cook_3867977

Saved

Ingredients

20 mins

12 servings

Cake
1 boxAngel food cake mix
1 tspgrated lemon or orange peel
8drops red food coloring
8drops orange food coloring
8drops yellow food coloring
Glaze
2/3 cuppowdered sugar
2 tbspbutter, melted
1 tbspLemon or orange juice

Saved

Steps

20 mins

1

Prepare cake mix as directed on box, except add lemon peel. Divide batter evenly among 3 bowls. Fold one food color into each of the batters.
2

Spoon red batter into ungreased angel food cake pan 10x4. Spread evenly. Spoon orange batter over red batter. Spread evenly. Spread yellow batter on top. Spread evenly.
3

Bake & cool according to directions on box.
4

For the glaze, mix sugar & butter. Stir in 1 tbsp of juice. An add additional juice 1 tsp at a time until desired consistency is reached.
5

Drizzle glaze over cake. Garnish with decorators' candy if desired.