Steps
- 1
Rince rice and put to boil in pan with two cups water and 1/2 tsp salt, reduce heat cover and simmer for 20 min or until done
- 2
In pan sauté onion, garlic and okra until onions are transparent.
- 3
Add in basa fish, water, spices, and tomato paste. Bring to a boil and then lower heat and simmer for 10 minutes stirring occasionally.
- 4
Add shrimp and simmer for another 8-10 minutes.
- 5
Serve in bowl with scoop of rice on top
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