Steps
- 1
Rice aur dal ko night me bhigo dege morning me pees Kar thoda salt add karke cover karke rakh dege.
- 2
Jab ache se better ready hi jay tab idli banaye
- 3
Idli stand me thoda oil laga lege abhi Sabse niche carrot ko rakhege fir idli ka better dalege aise hi beet aur spinach ka Bhi Kar lege.
- 4
Ab idli ko steam karne ke liye rakh dege 15 min me ready Ho jayega
- 5
Ready hai healthy n yummy idli serve with coconut chatni.
Similar Recipes
More Recipes
-

Sudha Agrawal
-

Aishwarya Kitchen A
-

Seema Sharma
-

Soumini Bhattacherjee
-

Kshama's Kitchen
-

Rachana Sagala
-

Too Easy Slow Cooker BBQ Pork Sandwiches
StephieCanCook
-

skunkmonkey101
-

Katie
-

StephieCanCook
-

StephieCanCook
-

Too Easy Slow Cooker BBQ Pork Sandwiches
StephieCanCook
-

Garima Bajoria
-

Stuffed roti chila rolls (leftover roti rolls)
Vimmi Bhatia
-

Sushmita Chakraborty
-

Kuldeep Kaur
-

Sneha Lad
-

Kuldeep Kaur
-

Meenaxi Chudasama -

Linda
https://cookpad.wasmer.app/us/recipes/3638183













Comments