Steps
- 1
Preheat oven to 350
- 2
Bring butter, sugar and vanilla to a boil
- 3
Line a 9x13 pan with foil then with one layer of saltines salt side up
- 4
Pour evenly over crackers
- 5
Bake for 8-10 minutes
- 6
Take mixture out, turn oven off
- 7
Pour chocolate chips evenly over the top
- 8
Put back in warm oven to melt the chips
- 9
Spread chocolate evenly over crackers
- 10
Put in fridge to set
- 11
Break apart and eat
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