Cabbage & zucchini

Name: Cabbage & zucchini
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 head cabbage cut; 2 each zucchini; 1/4 tsp ground ginger; 1 onion, chopped; 1 dash garlic powder; 3 dash balsamic vinegar; 1 tbsp apple cider vinegar; 2 dash Chipotle chili powder; 1 salt crushed black pepper; 1 soy sauce; 2 tbsp olive oil, extra virgin or less; 2 tbsp white sugar

Mrs. Bell @tbell00

I wanted something lite to eat and craving veggies. This is what I came up with. Hope you enjoy.

Mrs. Bell @tbell00

I wanted something lite to eat and craving veggies. This is what I came up with. Hope you enjoy.

Saved

Ingredients

15 mins

6 servings

1 headcabbage cut
2each zucchini
1/4 tspground ginger
1onion, chopped
1 dashgarlic powder
3 dashbalsamic vinegar
1 tbspapple cider vinegar
2 dashChipotle chili powder
1salt crushed black pepper
1soy sauce
2 tbspolive oil, extra virgin or less
2 tbspwhite sugar

Saved

Steps

15 mins

1

Cut cabbage and zucchini
2

Add oil and vegetables to pan. Season with spices listed above. Heat till desired texture. remove from heat and eat.
3

I like mine just warmed up so I turn it on high for about 3 minutes turn off and cover. Till I'm ready to eat.
4

You can add different things like carrots, water chestnuts, pepper or even meat to make it a simple meal.
5

Note: taste as you go to adjust your spices.