Easy no cheese alfredo

Name: Easy no cheese alfredo
Cuisine: American
Ingredients: 400 grams fettucine or penne pasta; 1 can of mushrooms; 1 medium can of cooking cream; 1 small chopped onion; 2 chicken breasts cut into small cubes; 2 knorr chicken stock cubes; 2 stick butter; 1 cup of milk (as needed)

Nurhanne.amr @cook_2933020

sometimes alfredo lovers cant have cheese to cook the alfredo, they think that cheese is the most improtant thing in the alfredo sauce , but actually it's not ! this my way to cook pasta with noo cheese in it to be easy , creamy and tasty.

Nurhanne.amr @cook_2933020

Saved

Ingredients

400 gramsfettucine or penne pasta
1 canof mushrooms
1 mediumcan of cooking cream
1 smallchopped onion
2chicken breasts cut into small cubes
2knorr chicken stock cubes
2 stickbutter
1 cupof milk (as needed)

Saved

Steps

1

cook pasta according to package
2

on deep pan , add 1 and half stick of butter, add the chopped onion till translucent add the chicken and the mushrooms add any season u like if u want, cook it well till the chicken is white and cooked well inside . then if u want add 1 or 1 and a half cup of water to make the chicken sooo cooked well .. cover it for 7 minutes untill the water dissapear
3

if u dont want the chicken then no need to the onions just add mushrooms and the chicken stock cube and some black pepper
4

so when done , add the cooking cream and 1 cup of milk if u dont like the sauce too thick and heavy ... stir for 3 minutes or 2
5

turn off the heat and serve ;)
6

and i like when i add pasta alone in the dish , then ad the sauce on top of pasta to cover all the pasta and have a lot of sauce it will be yummy instead of add all the pasta in the pan its not good :/