Double Cheese and Bacon Centered, Crumbed Meatballs

Name: Double Cheese and Bacon Centered, Crumbed Meatballs
Total time: 3600 s
Yield: 10 servings
Cuisine: South African
Ingredients: For meat balls mix; 800 grams beef mince; 1 onion finely chopped; 1 small green pepper finely chopped; 4 clove garlic finely chopped; 30 grams fresh bread crumbs; 1 egg; 30 ml full cream milk; 1 tbsp ground black pepper; 2 tsp salt; 4 tsp bbq spice; 10 ml olive oil; 2 tsp chopped parsley; For cheese mix; 120 grams bacon; 100 grams cream cheese; 130 grams mature cheddar cheese grated; For exterior coating; 5 eggs; 250 ml milk; 200 grams cake flour; 700 grams fresh bread crumbs

JJ @JJduPlessis1

Cape Town

I love meat balls and cheese, so why not combine them? #meaty

JJ @JJduPlessis1

Cape Town

I love meat balls and cheese, so why not combine them? #meaty

Saved

Ingredients

1 hour

10 servings

For meat balls mix
800 gramsbeef mince
1onion finely chopped
1small green pepper finely chopped
4 clovegarlic finely chopped
30 gramsfresh bread crumbs
1egg
30 mlfull cream milk
1 tbspground black pepper
2 tspsalt
4 tspbbq spice
10 mlolive oil
2 tspchopped parsley
For cheese mix
120 gramsbacon
100 gramscream cheese
130 gramsmature cheddar cheese grated
For exterior coating
5eggs
250 mlmilk
200 gramscake flour
700 gramsfresh bread crumbs

Saved

Steps

1 hour

1

Meat balls mix:
2

Fry onion, garlic and green pepper with olive oil till lightly brown. Let cool.
3

In a blender mix together 30 grams of bread crumbs, 1 egg, 30 ml milk, and parsley
4

Mix together the above ingredients and the remainder of the meatballs ingredients
5

Roll mince into balls, about the size of golf balls
6

Cheese mix:
7

Fry bacon and cut into small cubes and cool
8

Mix bacon with cheddar and cream cheese
9

Roll cheese into balls, just smaller than a ping pong ball
10

Make a cup-like hole in meatballs. Put cheese balls inside, close, and roll into balls again.
11

Exterior coating;
12

Mix together 5 eggs and 250ml milk
13

Place flour and bread crumbs into separate bawls
14

Roll meatballs in flour, then milk & egg mix followed by crumbs.
15

Place meatballs back in milk and egg mix followed by the crumbs again. You want to double crumb the meatballs
16

Preheat oil in chip fryer or pot to 170°C
17

Deep fry for 5 minutes or till golden brown