Shrimp And Leeks In Chinese Wine

Name: Shrimp And Leeks In Chinese Wine
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 tsp salt and light soy sauce; 4 tbsp shao xing rice wine; 2 cup pls refer to LG SHRIMP STOCK / SOUP or any stock of your choice; 12 shrimps; 1 tbsp pounded ginger; 2 cup leek cut into rings; 1 tbsp oil

Lyii G @LyiiG

MY VERSION

A DELICOUS WAY TO ENJOY SHRIMP IN RICE WINE

LOVING IT

MY VERSION

A DELICOUS WAY TO ENJOY SHRIMP IN RICE WINE

LOVING IT

Lyii G @LyiiG

MY VERSION

A DELICOUS WAY TO ENJOY SHRIMP IN RICE WINE

LOVING IT

MY VERSION

A DELICOUS WAY TO ENJOY SHRIMP IN RICE WINE

LOVING IT

Saved

Ingredients

10 mins

2 servings

seasoning
1 tspsalt and light soy sauce
4 tbspshao xing rice wine
2 cuppls refer to LG SHRIMP STOCK / SOUP or any stock of your choice
12shrimps
1 tbsppounded ginger
2 cupleek cut into rings
1 tbspoil

Saved

Steps

10 mins

1

In pan with oil saute ginger and prawn till pink and add leeks and stock
2

Bring it to a boil then add seasoning and shao xing rice wine and gently mix well then off heat and serve immediately