Cooking Instructions
- 1
Season bread crumbs with salt, pepper, chopped parsley and paprika. Mix well.
- 2
Coat your chicken in beaten egg, then coat in bread crumbs.
- 3
Then pan fry in a small amount of olive oil. Let fry for about 5 minutes first side. Then flip and fry for another 6-7 minutes.
- 4
When desired browning is reached. Turn heat off. Then finish off in oven @350 for about 10 minutes.
- 5
Assemble buns with even amounts of mayo on top & bottom buns.
- 6
Add 2 leaves of lettuce to each top bun and 1 slice of tomato.
- 7
Place chicken burger on bottom bun.
- 8
Time to enjoy!!
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