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Italian Dressing smothered Pork Chops
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A picture of Italian Dressing smothered Pork Chops.

Italian Dressing smothered Pork Chops

Charisma CK Kelly
Charisma CK Kelly @kellygirl

Italian Dressing smothered Pork Chops

Charisma CK Kelly
Charisma CK Kelly @kellygirl
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Ingredients

  1. 1Onions
  2. 1Bell pepper
  3. 1Red bell pepper
  4. 8 ozItalian Dressing
  5. 1 packagesPork chops
  6. 1 tbspButter
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Steps

  1. 1

    Season your pork chops as you would like and place them in a bowl. Pour Italian dressing over your pork chops.

  2. 2

    Put the butter in the skillet to sauté your onions, bell pepper, and red bell pepper.

  3. 3

    Cut up your onion, bell pepper, and red bell pepper and place them in the skillet over the butter.

  4. 4

    While vegetables are in the skillet, add a 1/2 cup of Italian dressing and a dash of pepper to sauté.

  5. 5

    Take vegetables out the skillet and place to the side, put your pork chops in the skillet and brown on both sides.

  6. 6

    After browning, pour your onions and bell peppers.

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Copied!

Charisma CK Kelly
Charisma CK Kelly @kellygirl
on October 23, 2014 01:09

Comments (2)

Deleon Santiago
Deleon Santiago @cook_5154247
June 15, 2016 18:31
Good idea
Guest
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0/0

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