Open in Cookpad AppSteps
- 1
Cut into square pieces
- 2
Leave mango pieces overnight with salt applied, it will leave water
- 3
Remove the water and put mango pieces in sunlight for a summer day
- 4
Add 1/2 tsp heeng, red chilli powder as per taste, salt very less
- 5
Add the water mango pieces left in first step
- 6
Mix it thoroughly
- 7
Put it in sunlight for 2 more days covered with lid
- 8
Recipe link..
- 9
Https://youtu.be/diC6P9LdTCs
- 10
Please subscribe my channel if possible Nalini's kitchen on YouTube
- 11
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