Steps
- 1
Preheat the oven to 375. Put cupcake liners in a muffin tin
- 2
Cut out the crescent rolls and place one bar and one marshmellow on the larger side and roll. Pinching the seams together so the chocolate and marshmellow can't seep out.
- 3
Roll in melted butter and then in graham cracker crumbs and place in liners. Bake 10 minutes. Allow to cool completely and enjoy! I flatten mine as I eat it in true s'more fashion ;) yum
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