Cheesy Chicken Broccoli Rice Casserole

Name: Cheesy Chicken Broccoli Rice Casserole
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb Boneless skinless chicken breast (chopped); 4 cup White Rice (cooked); 1 packages Frozen Broccoli Florets; 1 can Cream of Chicken soup; 1/2 can cream of onion soup; 1 can Cheddar cheese soup; 1/2 cup Sharp cheddar cheese; 1/2 cup Shredded Monterey Jack cheese; 1/2 packages Ritz Crackers (crushed); Salt; Black pepper; 1 tbsp Minced Garlic; 1 tbsp Onion powder; 2 tbsp Butter (melted); 4 tbsp olive oil, extra virgin

Roban :) @cook_3776332

Rockmart, Georgia

There is no story...Just want to share some good food with good ppl :)

Roban :) @cook_3776332

Rockmart, Georgia

There is no story...Just want to share some good food with good ppl :)

Saved

Ingredients

30 mins

8 servings

1 lbBoneless skinless chicken breast (chopped)
4 cupWhite Rice (cooked)
1 packages Frozen Broccoli Florets
1 canCream of Chicken soup
1/2 cancream of onion soup
1 canCheddar cheese soup
1/2 cupSharp cheddar cheese
1/2 cupShredded Monterey Jack cheese
1/2 packagesRitz Crackers (crushed)
Salt
Black pepper
1 tbspMinced Garlic
1 tbspOnion powder
2 tbspButter (melted)
4 tbspolive oil, extra virgin

Saved

Steps

30 mins

1

Preheat oven @ 375°
2

Season chicken with onion powder,salt, and black pepper
3

In a medium saucepan, heat oil and add minced garlic. Stir for 30 secs and add seasoned chicken.
4

Saute chicken for 5 mins and add Broccoli florets. Cook for 10 mins or until broccoli is tender (you may want to add a few tablespoons of water to chicken)
5

In a bowl combine cooked rice cream of chicken cream of onion and cheddar cheese soup. Mix well
6

Add cooked chicken and broccoli to rice mixure. Add sharp cheddar cheese and mix well
7

Place into casserole dish and cover with shredded Monterey Jack cheese
8

Add crushed crackers and pour melted butter over the top.
9

Bake for 20 mins or until brown and bubbly
10

And ENJOY!!!