Pancake and tea

Name: Pancake and tea
Total time: 600 s
Yield: 1 serving
Cuisine: Kenyan
Ingredients: 250 g Flour; 2 pieces eggs; 10 g salt; 15 g sugar; 250 ml milk; 1 l water

grace @cook_9494485

Too sweet especially for breakfasts

grace @cook_9494485

Too sweet especially for breakfasts

Saved

Ingredients

10min

1 serving

250 gFlour
2 pieceseggs
10 gsalt
15 gsugar
250 mlmilk
1 lwater

Saved

Steps

10min

1

Pan cake:warm 250ml water.
2

Kick two eggs on a bowl and stir
3

Add flour and mix
4

Add the water and stir to make a think solution
5

Make a pan cake by use of pan
6

Tea: boil milk
7

Add a tea
8

Add sugar and let it boil
9

Serve in a cup of tea..and it is ready to be taken.

Saved

Cooksnaps

Saved

grace @cook_9494485

on November 16, 2017 09:10

Comments

Similar Recipes

More Recipes

Thai Green Curry

Cook1999
Tuna Onigiri

Cook1999
Air Fryer Salmon, Potato and Med Veg

Cook1999
Spiced Edamame & Cranberry Rice

Rekha Bapodra
Zucchini Puff Pastry Pie

OnlyProven Recipes
Salmon And Pea Risotto

Cook1999
Title Homemade Mango Ice Cream

Pratikshya Mahapatra
Tomato And Broccoli Orzo

Cook1999
Chilean Chicken Soup

Jon Michelena
Jamun Punch

Nutan Shah
Chicken Cordon Bleu Lasagna

Leelumae
Baked Chicken for special occasions

MsKipper
Chicken, spinach & mushroom Alfredo lasagna

Galen Pitters
BBQ Meatloaf (super easy)

MsKipper
The best sweet potato pie with pecan topping

carrie
Palak paratha

Shweta Aggarwal
Egg poach

Kuldeep Kaur
Sahi tukda

Sajida Khan
Aate ka halwa

Meenakshi Verma
Homemade bounty chocolate

Priti agarwal
Green onion spinach parantha

Geeta Khurana
Namkeen masala kaaju

Meenakshi Verma
Egg devil

Sushmita Chakraborty
Stuffed daal paratha

Madhuri Singh
Handvo

Jigisha Jayshree