Stuffed Baby Bell Peppers
A friend of mine was in England preparing a meal for friends & family & wanted an appetizer. I made these here in the states & shot the picture & sent it to her. She made it where she was & agreed it was easy. This is now something we serve whenever a hi day comes up & we are serving trays of finger food
Stuffed Baby Bell Peppers
A friend of mine was in England preparing a meal for friends & family & wanted an appetizer. I made these here in the states & shot the picture & sent it to her. She made it where she was & agreed it was easy. This is now something we serve whenever a hi day comes up & we are serving trays of finger food
Cooking Instructions
- 1
Take one teaspoon oil & sauté the burger, garlic. Add onion & much room & cup of rice. When everything is heated through set aside to cool
- 2
When the stuffing ingredients are cooling - cut opened each small pepper & clean the insides
- 3
Stuff each pepper to the top & place each into a pan which has been sprayed with coconut oil or cooking spray
- 4
Bake the peppers in the oven at 350°F for 30 minutes
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