Galouti Kabab & Oats maggi

Name: Galouti Kabab & Oats maggi
Cuisine: Indian
Ingredients: 2 cups Boiled Rajma; 2 boiled potatoes; as taste salt; 1/2 tsp red chilli powder; 1/2 tsp chat masala; 1 tsp lemon juice; 1/2 tsp garam masala; 1 green chilli chop; 1/2 cup bread crumbs; for shallow frying oil; for maggi; 2 bricks of oats maggi; 2 pouch of maggi veggies masala; 2 cups water

Kuldeep Kaur @cook_9515801

Delhi

#Dinner3 Healthy meal plan

Kuldeep Kaur @cook_9515801

Delhi

#Dinner3 Healthy meal plan

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Ingredients

2 cupsBoiled Rajma
2boiled potatoes
as taste salt
1/2 tspred chilli powder
1/2 tspchat masala
1 tsplemon juice
1/2 tspgaram masala
1green chilli chop
1/2 cupbread crumbs
for shallow frying oil
for maggi
2bricks of oats maggi
2pouch of maggi veggies masala
2 cupswater

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Steps

1

Take a bowl add rajma and potatoes mashed and all masala combine.
2

Take a dough and make a balls and flat in your hand and cut in any shape of cookies cutter keep in freeze for 30 minutes.
3

After 30 minutes take a nonstick pan drizzled oil and fry galouti kebab in both sides.
4

Serve with tomato ketchup,tamarind sauce and sweet chilli garlic sauce.
5

Take a pan add 2 cups of water,water boil add masala and maggi bricks then cook.
6

Serve oats maggi and galouti kabab.
7

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