Chicken Pulav
Nalini Rao @cook_12790576
Cooking Instructions
- 1
Marinate the chicken with curd, turmeric,chilli powder and salt. Keep in refrigerator for 30mins to 1 hour.
- 2
Wash and soak the rice for 20-30 minutes.
- 3
Take a pressure cooker and add ghee,add masala's,onions,chillies,ginger garlic paste. Saute well.
- 4
Add marinated chicken,chilli powder, turmeric powder, salt, coriander powder,garam masala.
- 5
Cook untill water oozes out from chicken, now add soaked rice and water. Add mint and coriander leaves. Pressure Cook upto 3 whistles. Tadaa it's ready to serve.
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